It’s officially summer and that means lots of smoothie bowls! Whether it's a big green smoothie, a post-workout shake, or a refreshing summer blend, my sister and I are ready for it. After a hot day at the beach, surfing all morning, or even an early morning run, we love refueling with smoothies, especially because they are quick, easy to make, and full of nutrients. Let's not forget delicious too! After adding our favorite fruits and toppings, we have the perfect healthy summer treat to fuel us for the day!
Although we love the smoothies listed above, our favorite remains an acai bowl. We’ve been obsessed with acai bowls for a long time, ever since we tried our first in San Francisco, and for the right reasons! They taste incredible, are loaded with antioxidants and vitamins, and are a great source of energy and hydration. You can find acai bowls all over town now, but we enjoy making ours at home. Here’s why: they’re totally versatile, fruit options and flavors are endless, and you can add any toppings you like!
For this bowl, we used Acai of America’s frozen organic acai packet, which is perfect for this tropical-inspired recipe. The packets are made with pure unsweetened Brazilian acai, creating a flavor that combines wonderfully with our favorite fruits and superfoods. This delicious acai blend, in combination with pineapple and champagne mango, is guaranteed to supercharge your day and leave you feeling energized.
On another note, we’ve been striving to use products from companies that are sustainable and organic whenever possible, which is another reason we’re stoked to use Acai of America’s acai packets for our recipes! It's efforts like this that make even the smallest difference.
Twins. 21 years old. Here to inspire, to learn and create, and share all things health and wellness related. Find recipes, our workouts, and lifestyle.